Last night's dinner was a 4,000-step round-trip excursion to the local park for a food truck roundup.
(By the way, for you locals, the Food Truck Invasion is every Tuesday at 5:30 p.m. at Plantation Heritage Park, on the corner of Peters Road and Fig Tree Lane.)
As much as I wanted to dive into a dish of lobster mac and cheese, I found an Italian food truck that offered a chicken paillard topped with salad and an olive-caper dressing.
Not as much fun as lobster mac and cheese but it didn't blow my eating plan to smithereens either, and that made it taste even better.
And for dessert? A sweet close-up photo on one of Plantation's goofy, gnarly trees.